How To Eat Fresh Vegetables - Ideas for Working More Veggies Into Your Diet


Fresh, uncooked veggies are so healthy and it's important to work them into your meal plan somewhere. The majority of American's don't eat enough vegetables and most vegetables consumed in the American diet are cooked potatoes in the form of french fries. American's need more vegetables in their diet - and not in the form of crispy fries.

To work more fresh uncooked vegetables into your diet, try eating more salads. Salads are a great source of vegetables and are a great appetizer to any meal (or meal themselves). Try these salad toppings for a wholesome gourmet salad:

  • Tomatoes
  • Cucumber
  • Broccoli
  • Cheese (blue, mozzarella, cheddar, pepper-jack, feta, or other)
  • Raisins
  • Nuts (pecans, walnuts, sunflower seeds)
  • Hard Boiled Eggs
  • Onions (green, red, sweet-yellow are all excellent)
  • Bell Peppers (any color)
  • Spinach
  • Celery
  • Cauliflower
  • Bean Sprouts or Alfalfa Sprouts
  • Avocado or Guacamole
  • Meats (steak, chicken, shrimp, etc.)
  • Fruit (raspberries, strawberries, grapes)

Another great way of getting more fresh vegetables into your diet is by snacking on them. Buy baby carrots or other vegetables as a healthy alternative to chips. They don't have the cholesterol or sugar that processed snacks have and are filled with healthy vitamins, minerals and enzymes that your body so desperately needs. If you are not a fan of eating vegetables alone, there are great dips that accompany fresh veggies that are healthy, too.

Try these great tips in eating more vegetables - and live a longer and healthier life!

Robb Ksiazek writes and publishes valuable information at Body-Mass-Index-4U.com. He researches and practices health and wellness, and believes the mind, body, and soul work in unison toward a fulfilled life

More Resources

Unable to open RSS Feed $XMLfilename with error HTTP ERROR: 404, exiting

More Cooking Information:

Related Articles

Is Your Cookware Poisoning You?
For over 40 years scientists have known that the fumes from hot non-stick surfaces can kill pet birds such as canaries. So just how dangerous are they to you?Several studies have been conducted into health concerns surrounding Teflon, the coating invented and patented by DuPont.
Better Breakfasts Ideas
Nutritionists tell us that breakfast is the most important meal of the day. With breakfast, we are replenishing our bodies from the night before and charging them for the day ahead.
Vegetarian Cooking - Three Basics
For any of the many reasons people choose to eatvegetarian food - religion, politics, finances, or health -one thing in common is that everyone prefers food thattastes delicious and provides good nutrition. There aresome basic techniques to vegetarian cooking which willaccomplish that.
How to Choose the Right Smoke for the Right BBQ Dish
BBQ smoke is one of the easiest ways to add a nice touch of flavor to a grilled dish. You'll be amazed at how many different flavors there are! Knowing which smoke is the best match for different BBQ flavors can be a challenge though.
Fine Tuning Bread Machine Mixes
Sometimes bread machines can be tricky. We were trying to help a customer whose bread did not rise enough.
10 Wide Open Tips For Food Safety In The Great Outdoors
Hiking, camping, and boating are good activities for activepeople and families. However, if the food isn't handledcorrectly, food-borne illness can be an unwelcome souvenir.
How to Peel Almost Anything
The great English cook Prue Leith once famously remarked "life's too short to stuff a mushroom". I feel pretty much the same way about peeling a grape.
10 Mind-Easing Ways To Make Sure Your Childs Bag Lunch Is Safe
Perishable food must be kept cold while commuting via bus,bicycle, on foot, in a car, or on the subway. After arrivingat school or work, perishable food must be kept cold untillunchtime.
10 Smoky Tips To BBQ Food Safely
Cooking outdoors was once only a summer activity shared withfamily and friends. Now more than half of Americans say theyare cooking outdoors year round.
10 Convenient Ways To Eliminate Food Poisoning With Your Microwave
Microwave ovens can play an important role at mealtime, butspecial care must be taken when cooking or reheating meat,poultry, fish, and eggs to make sure they are preparedsafely. Microwave ovens can cook unevenly and leave "coldspots," where harmful bacteria can survive.
Wok this Way! (Part 4 of 5) Cleaning and Caring for Your Wok
Non-stick woks do not require seasoning, and come with simple cleaning instructions from the manufacturers, while steel carbon and iron woks require seasoning. Cleaning a seasoned wok is a lot different than a non-stick wok, and this is what we will cover here.
Easy Herb Butters
Since herbs are plentiful this time of year, why not use them to make a variety of simple herb butters? You can even freeze the butters to enjoy in the cooler fall months ahead.Use these tasty butters on everything from grilled steaks, fish, and chicken, to cooked vegetables.
Two for One Dinners: Beans
If you find leftovers boring, uninviting or downright "yuck," then here are some ideas to put the "zing" back into mealtime. With a little creativity your home-cooked meal can easily become a delicious meal another night.
Cooking With Kids--Safely!
School's out! And summer is a good time to introduce your child to chores in the kitchen!To help you along, here are some things to remember when cooking, especially with kids. Plus a couple of kid-friendly recipes!1.
How to Make Sandwich Rolls with Your Bread Machine
For that next picnic or family outing, consider making sandwich rolls with your bread machine. They are quick and easy and so much better than what you buy from the stores.
About Baking: Eight Tips for Perfect Pancakes
Pancakes are easy and almost foolproof. But there are some tricks to making them perfect.
Alone In the Kitchen: Stirring Up Mindfulness
Put on your apron! It's time to stir up a batch of mindfulness.Julia Child, the trilling television chef who taught millions of Americans how to prepare French food without being hoity-toity, died in her sleep at the age of 92 recently.
Modifying Your Recipes, More or Less
You just found that great recipe that you have been trying to find for over year. And now you're dancing around your kitchen in glee!That's when you notice that it makes enough to feed a small army, but you only need to feed two.
Hot Apple Pie - The American Apple Pie Legacy
While each country might have its own preferred style, "American Style" apple pie includes your basic pie with apples in it, spiced up with cinnamon and/or nutmeg. Some folks top it off with a scoop of ice cream (such as vanilla) and this is known as "Apple Pie a la mode.
Two for One Dinners: Beef
If you find leftovers boring, uninviting or downright "yuck," then here are some ideas to put the "zing" back into mealtime. With a little creativity your home-cooked meal can easily become a delicious meal another night.